Gourmetküche im Vitalhotel Wolfgangsee

Holidays in the gourmet hotel at the Wolfgangsee

Austria: the taste of Alpine herbs and local produce

Our head chef, Hubert Hinterberger jun. personally ensures that only the best in local produce appears on the table in our gourmet hotel at the Wolfgangsee. He loves fresh and creative cuisine, and together with his team in the kitchens, conjures up both traditional Austrian dishes and new, imaginative, delicious creations.

Kitchen party in the Vitalhotel Wolfgangsee
Culinary in the Vitalhotel Wolfgangsee

Alpine wellness cuisine

The genuine pleasure to be had from local produce is something that we at the Hotel Wolfgangsee view as very important: fresh herbs from our own herb garden, game dishes from Hubert Hinterberger senior’s own hunting ground, and fine fish from the lakes of the Salzkammergut region.

Herb garden in the Vitalhotel Wolfgangsee

The taste of nature

The local Alpine pastures supply the special herbs for our dishes, and natural herbs come from our own herb garden.

Herbal cuisine

Kitchen party in the Vitalhotel Wolfgangsee

A delight for the palate & lust for life

Our head chef Hubert Hinterberger throws a kitchen party each week, to which guests are invited, a special highlight for all.

Kitchen party

Delicious food with views of the Wolfgangsee

Enjoy views of the Wolfgangsee as you indulge yourself a little in culinary matters. Our restaurants and cosy dining rooms each have their own special atmosphere, inviting you to spend a little time in a cosy ambience.

Gourmet holiday in the Vitalhotel Wolfgangsee - Restaurant
Gourmet holiday in the Vitalhotel Wolfgangsee - Restaurant

Gourmet holidays at the Wolfgangsee

Have we whetted your appetite? If you wish to plan a holiday at the lake Wolfgangsee and experience being looked after in the best possible way by us, then we look forward to receiving your enquiry.